Recipes

My borrowed and adapted recipes, mostly for my own reference. Not beginner friendly - they assume you have a decent idea about what you're doing.
  • Brownies

    Triple-chocolate brownies with dark, milk, and white chocolate.

  • Chocolate fondant

    Quick and simple molten-centre chocolate fondant.

  • Japanese curry

    Vegetarian Japanese curry with onion, potato, and carrot.

  • Karaage

    Japanese fried chicken.

  • Katsu curry

    Breaded chicken katsu with Japanese curry sauce and rice.

  • Ribs

    Oven ribs glazed with hoisin, ketchup, and sriracha.

  • Salt and pepper chicken

    Crispy fried chicken tossed with onion, chilli, and white pepper seasoning, similar to UK Chinese take-away style.